This traditional fudge is made by roasting chickpea flour to the perfect degree before water and sugar are
added to the mix. A hint a spice adds to it’s distinct taste and aroma.
Why choose Brar’s BESAN BARFI
Fudge made of Chickpea Flour
Bite sized delight
Long shelf life
Sugar, Chickpea Flour, Canola Oil, Water, Color (Tatrazine and Sunset Yellow FCF), Spice
Tree Nuts (Almonds, Pistachios, Cashews), Sesame, Milk, Wheat, Sulphites, Soy